Recipe name: Sugar Donuts w/out Yeast Preparation time: 1 hour Cooking time: 2-3 minutes per batch If you're the type of person who doesn't like the taste of yeast in your donuts, this donut recipe will be a good option for you. Enjoy! Ingredients: 4 cups all purpose flour 3/4 cup powdered sugar 4 tsp baking powder 1/2 tsp salt 1/2 cup milk powder Water for buttermilk solution 1 tbsp white vinegar 2 eggs 1/4 cup vegetable oil 1 tbsp vanilla essence Procedure: Preparation of liquid ingredients: To make an alternative for buttermilk, add milk powder in a 1 cup then volume up with water until it's full. Mix well the milk solution. Add white vinegar, mix and set aside. Wait for the vinegar and the milk solution to react. In a separate bowl, beat two eggs until smooth. Add butter/ margarine or vegetable oil and whisk. Add vanilla essence to add sweet aroma for the dough later. Add the milk- vinegar solution. Mix well until smooth. Add the sugar and dissolve. In a separate
Christmas, it's almost in the air. The perfect time to celebrate with friends and family and the perfect time to enjoy your favorite goodies. Egg pie will always be the best choice for this season next to banana bread when it comes to food business ideas. So what else are you waiting for start baking your own egg pie products that can truly satisfy people's cravings. Here is a recipe guide for you. Recipe name: EGG PIE Preparation time:15 mins Cooking time: 30-35 minutes Ingredients: Crust: 2 cups APF 2 tbsp sugar 1/2 tsp salt 1/3 cup butter or vegetable shortening 1/2 cup cold water Egg custard: 1 cup milk powder 3/4 cup sugar 3 tbsp all purpose flour 1 cup liquid milk 3 eggs + 1 egg yolk 1tsp vanilla Crust preparation: Combine in a large bowl 2 cups of all-purpose flour, 2 tbsp brown sugar and 1/2 tsp salt. Mix well, then add 1/3 cup butter or vegetable shortening and 1/2 cup cold water. Mix it using bare hands to form a dough and knead for at least 5 minutes until the dou