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No Yeast Donuts

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Recipe name: Sugar Donuts w/out Yeast  Preparation time: 1 hour  Cooking time: 2-3  minutes  per batch If you're the type of person who doesn't like the taste of yeast in your donuts, this donut recipe will be a good option for you. Enjoy! Ingredients: 4 cups all purpose flour 3/4 cup powdered sugar 4 tsp baking powder 1/2 tsp salt 1/2 cup milk powder  Water for buttermilk solution 1 tbsp white vinegar 2 eggs 1/4 cup vegetable oil 1 tbsp vanilla essence Procedure:   Preparation of liquid ingredients: To make an alternative for buttermilk, add milk powder in a 1 cup then volume up with water until it's full. Mix well the milk solution. Add white vinegar, mix and set aside. Wait for the vinegar and the milk solution to react. In a separate bowl, beat two eggs until smooth. Add butter/ margarine or vegetable oil and whisk. Add vanilla essence to add sweet aroma for the dough later. Add the milk- vinegar solution. Mix well until smooth. Add the sugar and dissol...
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Vegetable Patties

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Craving for  burger but you don't like eating meats? No need to worry, because you can still make patties out of vegetables. Banana blossoms is best known as the main ingredient for vegetable patties, but in this recipe we will be using carrots and squash as  the main ingredients for our patties.
Why not try this vegetable patty recipe? Easy to prepare, budget friendly, and most of all it's totally  meatless. Best snack or meal for vegetarians. Ingredients consist of squash which are known to be riched in magnesium, vitamin B6, C, potassium, phosporous and vitamin A and carrots which is rich in potassium, biotin, vitamin K1, an antioxidant and with  beta carotene which are good for the eyesight.

See below the ingredients you need and the instructions on how to make this vegetable patties.

Ingredients 
1 medium size onion(minced)
2 pieces garlic (minced)
1/4 small size squash(minced)
1 small size carrots(minced)
1/2 tbsp ground black pepper
1/2 tbsp salt
1/2 cup cornstarch
1/2 cup  flour
1 egg (binder) 
1 can drained sardines

Preparation time: 10-15 minutes
Cooking time: 4-5 minutes
Total time: 20 minutes
Total serving: 8 pieces of patties

Cooking instructions:
Mixed the ingredients together in a bowl, starting with 1/4 small size squash(minced). Next add 1  small size  carrots(minced).  Add minced onion (1 medium size)  and minced garlic (2 pieces). Add 1/2 small cup cornstarch and 1/2 small cup flour. Add one egg  as binder and 1 can of drained  sardines. And finally, add 1/3 tbsp ground black pepper  and 1/2 tbsp  salt. Mixed  all together well to make sure the taste is uniform. Preheat vegetable oil for 3 minutes. Fry the raw  mixture , use a spoon and form a Patty-like shape which is supposed to be round and flat. Fry each side of the patties for 3-4 minutes. Serve with ketchup or gravy as dip.
This amount of ingredients can make 8 patties.

Watch this recipe on YouTube:



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